INGREDIENTS: TAPIOCA FLOUR, RICE BRAN OIL, MINCED SHRIMP, PALM OIL, WHEAT FLOUR, SUGAR, CONTAINS LESS THAN 2% OF: CARROT POWDER, CITRIC ACID, CORN SYRUP, DEFATTED SOY FLOUR, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, GARLIC POWDER, ISOLATED SOY PROTEIN, MALT SYRUP, MALTODEXTRIN, MUSHROOM POWDER, NATURAL FLAVORS, ONION JUICE CONCENTRATE, ONION POWDER, SALT, WHEAT STARCH, YEAST EXTRACT.
CONTAINS SHRIMP, WHEAT, AND SOY.
MANUFACTURED IN A FACILITY THAT ALSO PROCESSES MILK, EGGS, FISH, TREE NUTS, PEANUTS, AND SESAME.